This specialty sauce is best used by brushing on meat during cooking. Apply once for a subtle flavor or allow the sauce to glaze, then reapply multiple times for a more robust flavorful effect. Perfect for turkey, pork and chicken. For a real treat mix into mashed sweet potatoes or acorn squash. All Natural and Gluten Free.
Recipes using this product:Brie with Tart Cherry Glaze Mashed Sweet Potatoes with Tart cherry, Apple & Rosemary GlazeStuffing with Tart Cherry, Apple & Rosemary GlazeBaked Brie Shells