Balsamic vinegar, roasted garlic and herbs come together to form the perfect savory jam. Delicious spread over Brie, then heated until brie is warm inside. Incredible as a glaze for pork or chicken. Spoon over a goat cheese log, warm in oven and serve with crostini Yum! All natural.
Recipes using this product:Garlic Balsamic & Herb Jam BrieGarlic Balsamic & Herb Jam Cream Cheese DipGarlic Balsamic & Herb Jam Goat Cheese CrostiniGarlic Balsamic & Herb Jam Goat Cheese LogGarlic Balsamic & Herb Jam Quesadillas Garlic, Balsamic & Herb Goat Cheese Pizza
